Pistachio Nuts

In order to ensure the safety of the products, we carefully store the lot under hygienic conditions and safe environment. Moreover, the lot is stringently and regularly checked by the experts. With the help of our brilliant logistics network, we render safe and time-bound deliveries.

We can supply you with good quality pistachio nuts with specifications as follows :

• Physical - Microbiological Requirements :
  
  • Living parasites none
  • Impurities max. 1 %
  • Mould none
  • Remnants of shell 0,2 %

• Chemical Requirements :
  
  • Moisture max. 6 %
  • Phostoxin max. 0.01 mg / kg
  • Peroxide max. 2 mval / kg

• Microbiological Requirements :
  
  • Aerobic total count max. 100,000/ g
  • Coliforms max. 1,000 / g
  • E. coli max .10/ g
  • Salmonellae negative /25 g
  • Yeast and mould fungus max. 10,000/ g
  • Aflatoxin B1 max. 2 ppb
  • Aflatoxin B1 + B2 + G1 + G2 max . 4 ppb