Vegetable Oil

Vegetable Oil

Specifications

Free fatty acids 3.75 %
Iodine value 120
Density (kg/m3) 900 (min); 920
Ash Content (mass%) 0.01 (max)
M.I.U ( Moisture and Impurities) 0.02 %
Saponification value 186
Titre C (melting point) 13.75" C
Specific Gravity @ 25'C 0.915
Flashpoint by P.-M. (Degree C) 225
Calorific Value (kj/kg) 36,000
Kinematic Viscosity 40 deg.C (mm2/s) 38
Carbon Residue (mass-%) 0.4
Iodine Number (g/100g) 110
Sulphur Content (mg/kg) 20 (max)

The oil is fully filtered and contains no impurities. Our Used Cooking Oil is collected from hotels,restaurants, and bakeries and so on which is good feedstock for biodiesel production having the capacity to provide you huge quantity and good quality of used cooking oil regularly and long term relationship.

 

Variable Properties :

  • Contamination (mg/kg) 25 (max)
  • Acid Value (mg KOH)/g) 2.0 (max)
  • Oxidation Stability (110 deg.C) (h) 5.0 (min)
  • Phosphorus Content (mg/kg) 15 (max)
  • Water Content (mass%) 0.075 (max)
  • Method  - USP

Yes! I am interested



  • Explore More Products




Looking for "Vegetable Oil" ?